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Canning Pickles

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Heart Of Palm Pickles

Heart Of Palm PicklesHEART OF PALM PICKLES 4 qt Tender hearts of palm 2 tb Salt 1 qt ;Cold water 1 oz Mustard seed 1 1/4 oz Dry mustard 3 c Granulated sugar 2 tb Turmeric 1 1/2 c Flour Red pepper; to taste 2 qt Cider vinegar 1 Lemon; juice and rind of Be sure

Listing Last Modified: Tue May 03 2005

 


Views: 57

Hot Pickle Mix

Hot Pickle Mixzucchini, cut into 1/2-inch chunks 2 1/2 cups peeled pickling onions (about 1 pound) 2 cups 1/2-inch sliced carrots (about 4 large) 2 cups 1/2-inch sliced celery 2 cups 1/2-inch chopped sweet yellow peppers (about 2 medium) 2 cups

Listing Last Modified: Tue May 03 2005

 


Views: 48

Refrigerator Pickles

Refrigerator PicklesRefrigerator Pickles Ingredients (24 servings) 12 lb Cucumbers,small,very small 1 Onion,sliced 4 c Sugar 4 c Vinegar 1/2 c Salt 1 1/3 tb Celery seed 1 1/3 tb Mustard seed 1 1/3 ts Turmeric Instructions Slice cucumbers and onion and place in gallon jars. Mix remaining

Listing Last Modified: Tue May 03 2005

 


Views: 46

Sunshine Pickles (Canning)

Sunshine Pickles (Canning)SUNSHINE PICKLES (Canning) Dash of turmeric 1 qt. water 1 pt. vinegar 1/2 c. salt Garlic Sm. cucumbers Sprig of dill Heat turmeric, water, salt and garlic to boiling

Listing Last Modified: Tue May 03 2005

 


Views: 50

Watermelon Rind Pickle

Watermelon Rind PickleWATERMELON RIND PICKLE 7 lb Watermelon rind; peeled 2 1/2 qt ;Water 1/3 c Salt 6 1/2 c Brown sugar 2 c Vinegar 1 c ;Water 1 tb Whole cloves 2 Cinnamon sticks 2 Lemons Pare off the outer green

Listing Last Modified: Tue May 03 2005

 


Views: 52


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