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Meat, Fish, Poultry, etc.

- Beef (4)
- Chicken & Poultry (9)
- Fish (20)
- Lamb (20)
- Veal (5)

Meat Greek Kefallinian Spicy Pie

Meat Greek Kefallinian Spicy PieKefallinian Spicy Meat Pie Ingredients (12 servings) 1 sm Leg of lamb boned, cut into 1 pieces, bones reserved 1 Lemon (juice

Listing Last Modified: Wed Apr 20 2005

 


Views: 76

Meat Greek Kokoretsi Tis Souvlas Skewered Variety Meats

Meat Greek Kokoretsi Tis Souvlas Skewered Variety MeatsKokoretsi Tis Souvlas Skewered Variety Meats Ingredients (6 servings) 250 g Lamb sweetbreads Water 1 1/2 Lemons 500 g Lamb

Listing Last Modified: Wed Apr 20 2005

 


Views: 77

Meat Greek Loukanika

Meat Greek LoukanikaLoukanika Ingredients (20 servings) 1 lb Lean pork shoulder, ground 1/2 lb Fresh pork rind - boiled for 2 hours, - drained, and

Listing Last Modified: Wed Apr 20 2005

 


Views: 79

Meat Lagos Kounelli Stifado

Meat Lagos Kounelli StifadoLagos kounelli Stifado Ingredients (6 servings) 1 Rabbit or hare - cut into serving pieces, - and marinated 1 or 2 days See: Lagos/Kounelli

Listing Last Modified: Wed Apr 20 2005

 


Views: 68

Papoutsakia Meatballs

Papoutsakia MeatballsIn a medium bowl place the ground beef, the 2 teaspoons of oregano, the 1 clove of minced garlic, and the salt. Mix the ingredients together with your hands so that they are well

Listing Last Modified: Thu Apr 21 2005

 


Views: 76