Breads & Muffins

Listings

	CHILI CORN CHEESE MUFFINS ( Added: Mon Jun 20 2005   Hits: 69) Preheat oven to 400 degrees. In large bowl, mix first 6 ingredients. In medium bowl, beat milk, oil, and eggs until blended. Stir in remaining ingredients. Fold wet ingredients into dry just until blended. Spoon into 12 non stick muffin cups. Bake for 25 minutes or until springy to the touch and golden brown. Turn out on rack to cool.

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	DIET APPLESAUCE BREAD ( Added: Mon Jun 20 2005   Hits: 69) Crumble bread and add dry ingredients. In another bowl, combine egg, butter extract, and applesauce. Combine the two and mix until smooth. Bake in a 2 x 4 inch loaf pan at 350 degrees for 30 to 35 minutes.

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	MEXICAN CORN BREAD PATTY ( Added: Mon Jun 20 2005   Hits: 68) Mix in order given. Spray skillet with non stick cooking spray. Cook patty in skillet until set. Makes 1 serving.

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	PUMPKIN MUFFINS ( Added: Mon Jun 20 2005   Hits: 64) Combine dry ingredients. In separate bowl, combine beaten eggs and vanilla. Add pumpkin and mix well. Add dry ingredients, carrots and raisins. Spray muffin tin with Pam. Divide dough into 12. Bake at 350 degrees for 15 minutes.

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	ZUCCHINI FRITTERS ( Added: Mon Jun 20 2005   Hits: 61) In large mixing bowl, combine zucchini, eggs, onions, salt and cheese. Gradually stir in flour and baking powder until combined. Drop by heaping tablespoons into deep hot fat (365 degrees) and fry for 1/2 to 2 minutes. Drain on paper towels. Serve warm. Sprinkle with cheese, if desired. Makes 12 fritters.

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