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Gravy, Sauces, Marinades

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RICH FAT - FREE BROWN GRAVY
( Added: Mon Jun 20 2005   Hits: 59)

In small saucepan combine cornstarch, bouillon granules, Worcestershire sauce, pepper and 2 cups cold water. Bring to boiling over medium heat; boil 1 minute until thickened, stirring constantly. Stir in gravy browner. Makes 2 cups.

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