Beef Veal Russian Meat Balls BitochkiCook onion in rendered kidney fat until wilted. Mix beef, veal, onion, bread, salt and little pepper. Knead well and chill. Wet hands and form mixture into balls the size of gold balls
Bread Russian BlackRussian Black Bread Ingredients (2 servings) 2 c Water 1/4 c Molasses 1/4 c Cider vinegar 1/4 c (1/2 stick) unsalted butter 1 oz Unsweetened chocolate 2 Envelopes dry yeast 1
Cakes Russian Cheese Mini Cheesecakes1. Line muffin tin with foil liners. 2. Place one vanilla wafer in each liner. 3. Mix cream cheese, vanilla and sugar on medium speed until well-blended. Add eggs. Mix well. Pour
Desserts Russian TorteCombine ground walnuts, 1 cup sugar and 2 teaspoon cinnamon and set aside. Reserve 3/4 cup for topping. Cut butter into flour; add egg yolks, milk, and yeast dissolved in warm